Natix horseradish essential oil is a natural flavouring ingredient derived from Armoracia rusticana, compliant with European Regulation (EC) No 1334/2008 on flavourings.
Characterised by a very high aromatic intensity, it delivers a sharp, pungent and sulphurous profile, with green, mustard and wasabi-like notes. Its sensory impact is driven by a high content of allyl isothiocyanate, the key compound responsible for horseradish’s characteristic heat.
Used at low dosages, horseradish essential oil provides immediate pungency, freshness and flavour definition to a wide range of food formulations and flavour systems, particularly in savoury applications.
Why choose Natix Horseradish Essential oil?
European origin
Armoracia rusticana
Clean-label, non-GMO, food-grade flavouring
High aromatic intensity, effective at low dosage
Controlled processing to preserve volatile compounds
Supported by Natix’s formulation expertise
Kosher certified
Applications
Natix horseradish essential oil is used as a flavouring ingredient in:
- Savoury flavourings (soups, broths, sauces, dressings)
- Seasonings and condiments (snack coatings, spice blends)
- Formulations requiring pungency and aromatic impact
- Meat, seafood, and plant-based flavour systems
Protein Hydrolysis